Bistro Menu
May 13 - May 10
- Hours
- Breakfast 7:30-10:30 a.m. // Lunch 11:30 a.m.-2 p.m. // Dinner 5:30-7 p.m.
- Weekend Hours: 7:30 a.m. to 7 p.m.
Mon
- Mealover's Scramble $4.00
- Loaded CHicken Nachos $6.00
TUES
- Blueberry Pancakes $4.00
- Pesto Fettucine w/ Sausage & Roasted Vegetables $6.00
WED
- Eggs Benedict $4.50
- Loco Moco & Mac Salad $6.00
THUR
- Tex-Mex Breakfast Frittata $4.00
- Classic BLT on Sourdough w/ Chips & Fruit $6.00
FRI
- Biscuits w/ Sausage Gravy $4.00
- Prime Rib w/ Mashed Potatoes & Roasted Vegetables $10.00
SAT
- French Toast $4.00
- Fish & Chips $6.00
SUN
- Ham & Swiss Scramble $4.00
- Caprese Grilled Cheese & Tomato Soup $6.00
SOUP
CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
Please ask if there are nuts in any of the entrée items served.
*Monterey Bay Aquarium Approved Sustainable
**Vegetarian
***Local and or Sustainable Protein Meat (no hormones or antibiotics)