Bistro Menu
12/16/24
- Hours
- Breakfast 7:30-10:30 a.m. // Lunch 11:30 a.m.-2 p.m. // Dinner 5:30-7 p.m.
- Weekend Hours: 7:30 a.m. to 7 p.m.
Mon
- Ham, Spinach & Mozzarella Scramble $4.00
- Crispy Chicken Sandwich w/ Hot Honey $6.00
TUES
- Banana Pancake Breakfast $4.00
- Beef Fajitas w/ Refried Beans & Spanish Rice $6.00
WED
- Eggs Benedict $4.50
- Blackened Chicken Caesar Salad w/ Roll $6.00
THUR
- Cheese Blintz w/ Fruit Topping $4.00
- Pork Pancit w/ Egg Rolls $6.00
FRI
- Biscuits w/ Sausage Gravy $4.00
- Chicken Cordon Bleu w/ Rice Pilaf & Vegetables $6.00
SAT
- Italian Scramble $4.00
- Salisbury Steak w/ Mashed Potatoes $6.00
SUN
- Cinnamon Raisin French Toast $4.00
- Meatlovers Pizza w/ Side Salad $6.00
SOUP
CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
Please ask if there are nuts in any of the entrée items served.
*Monterey Bay Aquarium Approved Sustainable
**Vegetarian
***Local and or Sustainable Protein Meat (no hormones or antibiotics)